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[tab-section data-sc-active-background="#f4f4f4" data-sc-other-background="#e3e0e1" data-sc-color="#111111"] [tab title="Details"]Petaluma Farms chicken braised in ancho chile tomato sauce and wrapped in corn tortilla. Served with cumin savoy cabbage slaw and topped with cilantro-lime crema and housemade tomato salsa.[/tab] [tab title="Ingredients"]chicken, ancho chili, tomato, corn tortilla, red onion, garlic, jalapeno, tomato paste, white wine, cheddar cheese, jack cheese, cilantro, lime, creme fraiche, savoy cabbage, cumin seed, red cabbage, carrot, olive oil, salt, pepper[/tab] [tab title="Preparation"]Remove lid from container. Preheat oven to 350 degrees. Cook uncovered for 15 minutes. Or microwave for 3-5 minutes.[/tab] [tab title="Nutrition"]700 calories[/tab][/tab-section]

[tab-section data-sc-active-background="#f4f4f4" data-sc-other-background="#e3e0e1" data-sc-color="#111111"] [tab title="Details"]Petaluma Farms chicken braised in ancho chile tomato sauce and wrapped in corn tortilla. Served with cumin savoy cabbage slaw and topped with cilantro-lime crema and housemade tomato salsa.[/tab] [tab title="Ingredients"]chicken, ancho chili, tomato, corn tortilla, red onion, garlic, jalapeno, tomato paste, white wine, cheddar cheese, jack cheese, cilantro, lime, creme fraiche, savoy cabbage, cumin seed, red cabbage, carrot, olive oil, salt, pepper[/tab] [tab title="Preparation"]Remove lid from container. Preheat oven to 350 degrees. Cook uncovered for 15 minutes. Or microwave for 3-5 minutes.[/tab] [tab title="Nutrition"]700 calories[/tab][/tab-section]

[tab-section data-sc-active-background="#f4f4f4" data-sc-other-background="#e3e0e1" data-sc-color="#111111"] [tab title="Details"]Petaluma Farms chicken braised in ancho chile tomato sauce and wrapped in corn tortilla. Served with cumin savoy cabbage slaw and topped with cilantro-lime crema and housemade tomato salsa.[/tab] [tab title="Ingredients"]chicken, ancho chili, tomato, corn tortilla, red onion, garlic, jalapeno, tomato paste, white wine, cheddar cheese, jack cheese, cilantro, lime, creme fraiche, savoy cabbage, cumin seed, red cabbage, carrot, olive oil, salt, pepper[/tab] [tab title="Preparation"]Remove lid from container. Preheat oven to 350 degrees. Cook uncovered for 15 minutes. Or microwave for 3-5 minutes.[/tab] [tab title="Nutrition"]700 calories[/tab][/tab-section]

[tab-section data-sc-active-background="#f4f4f4" data-sc-other-background="#e3e0e1" data-sc-color="#111111"] [tab title="Details"]Petaluma Farms chicken braised in ancho chile tomato sauce and wrapped in corn tortilla. Served with cumin savoy cabbage slaw and topped with cilantro-lime crema and housemade tomato salsa.[/tab] [tab title="Ingredients"]chicken, ancho chili, tomato, corn tortilla, red onion, garlic, jalapeno, tomato paste, white wine, cheddar cheese, jack cheese, cilantro, lime, creme fraiche, savoy cabbage, cumin seed, red cabbage, carrot, olive oil, salt, pepper[/tab] [tab title="Preparation"]Remove lid from container. Preheat oven to 350 degrees. Cook uncovered for 15 minutes. Or microwave for 3-5 minutes.[/tab] [tab title="Nutrition"]700 calories[/tab][/tab-section]

gluten-free nut-free soy-free